Why We Wine

Join Dr. Lewis in a conversation with Nicole Anderson, CEO/Founder of HER Wine. Nicole is a winemaker, speaker, and professional marketer who has deftly blended her passion for wine with her experience as a recent breast cancer survivor to create a...
Join Dr. Lewis in a conversation with Nicole Anderson, CEO/Founder of HER Wine. Nicole is a winemaker, speaker, and professional marketer who has deftly blended her passion for wine with her experience as a recent breast cancer survivor to create a brand that is both inspiring and relatable. Through HER Wine, Nicole has created a brand that is reflective of herself and her peers. Email: info@herwine.com
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or comments should be directed to those
show hosts. Thank you for choosing w
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FOWN Radio. I got the I
Did you know women represent just three percent
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of Fortune five hundred CEOs and less
than fifteen percent of corporate executives at top
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companies worldwide. Have you wondered what
the secrets are to getting into the top
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00:01:07.840 --> 00:01:11.599
ranks, whether in the private or
public sector? Do you want to figure
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out how to stop being held back
in your career? Are passed over for
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promotion, then you're in the right
place. Hi. I'm doctor Madelonian Lewis,
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President and CEO of the Executive Women's
Success Institute. I have decades of
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experience in the military, the federal
government, and corporate America, and my
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mission is to help women succeed and
tap into their full potential. I want
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to reach a million plus women around
the world to become the leaders they are
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meant to be. So if you
want to move into a management or executive
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level position, or maybe you're a
female veteran transitioning out of the military into
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business entrepreneurship, then reach out to
the Executive Women's Success Institute at three zero
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one six nine three three two eight
four. Let us get you on the
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fast track to success. Well.
Hello, and welcome to the Success for
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Women's Show, where you can view
us on Talk for TV and listen to
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us on the Women for Women Network. I am doctor Madeline and Lewis your
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host, and my mission is to
help women accelerate the path to success.
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Well. Today's topic is why We
wind w I N E. And my
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guest is Nicole Anderson. Let me
give you just a little bit of background
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on Nicole Anderson. Nicole Anderson is
a wine may speaker and professional marketeer who
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has definitely blended her passion for wine
with her experience as a recent breast cancer
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survivor to create a brand that is
both inspiring and relatable. After being diagnosed
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with stage two breast cancer. In
December of twenty twenty one. Nicole used
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her diagnosis as an opportunity to explore
her own happiness and joy, discovering that
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a glass of wine was always a
comforting part of her treatment journey. Nicole
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released two new sparkling wines in commemoration
of her cancer journey, aptly named A
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Toast to Me, A Bubbly Reasoning, and limited addition, Bubbly Rose,
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where proceeds are donated to I Will
Survive, which is a nonprofit breast cancer
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organization. Her wine, which stands
for having evolved repeatedly, represents her resilience,
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determination, and creativity. I'd like
to introduce my guests, Miss Nicole
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Anderson. Hello, Hi, how
are you. It's so great to have
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you on the show. I know
it took us a little while to get
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here, but that's okay. We're
here now, We are here now.
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I am doing fantastic, So honored
to be here, so excited to have
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this conversation and to chat while we
whine. Absolutely, so let me just
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get started. One of the things
I like to do. I always give
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the standard bio on my guests,
but then I like to ask the guests
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for them to tell us, So
you tell us what you want us to
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know about Nicole Anderson. Oh man, that's always a that's always a fun
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one. So for you did such
a great job. So I appreciate that
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introduction. Let alone. I think
if I was to add anything to it,
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I would say that I started out
on this journey just as a lover
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of wine. I have no wine
experience prior to this. I started this
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journey in twenty eighteen making wine at
my house, so literally learning how to
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use kits. I was bored with
wine at the time. Everything was muscatto
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this, muscatto that, and I
was like, there's gotta be more.
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And I decided to just give it
a shot Google YouTube Academy. I was
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like, oh, there's people who
are making wine at their house and like
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doing this on their own. Why
not? And you know a little with
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down the line. A few months
later, I was able to create my
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first couple of bottles, and all
of the flavors that you guys are tasting,
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and the wines that are part of
the portfolio today are all wines that
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you know, We're kind of just
a thought or something that I played with
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and came up with that concoction and
now here we are. Wow, that's
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amazing. So how long have you
been an entrepreneur? I would say it
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sounds so silly. I mean honestly, as a child, I've been doing
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entrepreneurship and dabbling into different endeavors.
I was the candy lady in my neighborhood
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when I was in elementary school,
So like, I started really young in
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building that kind of foundation and interest
in entrepreneurship, but with full time just
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really diving into something that I found
passion behind. That really started with this
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company, with my wine company,
and we officially launched in twenty twenties,
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so right in the midst of the
pandemic. Wow. Now, I know
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this has been a journey for you
doing this. Tell us about that journey
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and what actually brought you into the
wine industry. I know you said you
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were kind of bored with the wines, but tell us about that journey.
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It was. Honestly, it was
a lot of fun. So I kind
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of equate make wine like a science
experiment, so to speak. So it's
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a lot of like putting pieces together
and trying to create like the perfectly balanced
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wine. So it was really interesting
when I started, I like I mentioned,
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started out with wine kids, and
I'm very we gotta put something in
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my heart. Sometimes you just gotta
act. Sometimes you can't delay. And
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I don't like delaying when I feel
like something's in my spirit. And so
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God literally was like try this wine
kid, and I saw it online.
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I did not want to wait for
it to ship to me. I was
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so excited to like start this process. So I found a wine store in
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Georgia that actually sold the kids.
Ended up talking to the owner and she
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predominantly was helping people create beer,
but she had experience in creating wine.
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She offered to let me use her
space, to rent out her space to
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create my wine there and taught me
everything, you know, from start to
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finish. So it was really really
amazing to kind of go in and find
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somebody, you know. It was
a spirit that led me to actually being
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impatient and wanted to start today and
led me to finding a location where I
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could do so. And from there
I found out very quickly that Uncle Sam
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kind of frowns upon h You're selling
wine that you make yourself, and you
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know a prohibition. I was like, oh, yeah, does so.
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So I decided to use twenty nineteen
and really twenty twenty to buckle down and
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get all of my ducks in a
row, you know, get all the
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permitting, find a license on winery, which took time because I entered into
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this industry again as just a lover
of wine and someone who appreciates the process.
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But up until that point, my
experience was going to wine wineries and
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doing wine tours with my friends,
and I had an appreciation for the process,
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but never an actual formalized knowledge or
education. And so there was a
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lot of doors. There were a
lot of nose. There were a lot
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of we're not interested, we don't
want to make your style of wine.
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I heard that a lot before I
heard the one yes, and so it
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took it took over a year,
you know, to kind of get to
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a place where I could find the
perfect partner that was willing to curate wines
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in the style that I wanted,
and from there was able to kind of
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just blossom and flourish. And now
we're in stories here in Georgia and we're
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getting national distribution soon. So we're
just we're instantly growing and it's a beautiful
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thing. Wow, Now I know
you said that you kind of knocked on
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a lot of doors and you got
nose. But was it hard for you
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to get into the wine industry?
Do you think because you were a woman
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or is it just really a hard
process to get into that industry? You
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know, I I don't want to
say that there's anything that's too hard to
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get into. Wine is definitely something
that's very traditional, you know, it
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is the old boys club, so
to speak. But I also feel like
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when you have certain perseverance and you're
just not gonna take no for an answer,
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you'll find a way when you want
to. So I never like to
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say that it's hard to get into
the industry because it's not. It takes
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work, it takes research and time
like anything else, but it's possible.
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Now, are there additional barriers that
were set up because of my life of
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experience and knowledge and my color of
my skin and my gender. Absolutely,
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I would be you know, I
would not be giving great advice if I
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said that those things didn't exist and
occur. I could tell you off rip.
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I would speak to different wineries.
In the moment that they figured out
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that I was black, or that
I had no wine experience, they were
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no longer interested and it was no
like communication just dies at that point,
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and so there was a lot of
that, a lot of ghosting in the
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in that community. But I will
say that I felt like people were playing
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hot potato with me. So it
was like, oh, once I told
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them what I wanted, what I
was trying to accomplish, it was either
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oh, we're going to charge you, you know, an arm and a
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leg and then some or you don't
do that, so here, try this
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person. Oh we don't know that
that person doesn't do it. Try this
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person. So it took a lot
of referrals, but it felt like people
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were just pushing me off until I
found the one company that was willing to
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say, hey, actually I think
I got somebody for you, and I
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think we can do it. Let
me see what we can do. Wow.
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Interesting. Now I know that there
are a lot of wines out there,
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there are a lot of wine makers
out there. What do you feel
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makes you different or that sets you
apart from them? I love that.
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So my wine, as you mentioned, it stands for something. So her
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is actually an acronym and it stands
for having evolved repeatedly. And the idea
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behind that is I wanted to curate
something that can follow us along this journey.
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As we are constantly achieving and pursuing
our goals and our passions. Oftentimes
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we kind of get tunnel vision on
that goal and we kind of just tap
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in and lock in and we don't
take time to really appreciate the process,
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you know. And so each of
the wines that I've created, they represent
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those moments that give us permission to
unwind. It gives us permission to prioritize
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ourselves. And for me, those
times, those moments were usually associated with
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a glass of wine some way,
and so I wanted to create those experiences
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in those moments for others. So
each of the wine and represent those moments.
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We have a peach wine right now
that's called Finally after five. All
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of the wines are traditional wines with
a twist, so you'll hear a lot
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of fruit forward names and flavors.
And that one pays homage to all of
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my corporate warriors that are nine to
five grinding and those of us that are
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in the entrepreneurship route and where that
were dual rolls, because a lot of
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us do both. So I wanted
to capture what finally after five means for
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all of us. And the cool
unique factor about that one also is it's
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fifteen percent, so put that into
perspective stellar roses or anywhere between five and
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seven. So you need one good
glass, maybe two if you're really dangerous,
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say you're gonna feel really good.
Yes, now you mentioned the peach
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flavor. What are some of the
other flavors that you have? I know
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you and you also said finally after
five, that's so, what are some
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of the other flavors that you have? We have Mama needs a break.
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So that one is a sweet tinned
merlough. It's not sweet, it's very
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reminiscent to a cabernet. But if
you like a good, well balanced,
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smooth red wine it's not super dry, that's gonna be a fan favorite.
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And then we have our two sparkling
wines as well. So I have the
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sparkling Reasoning and a sparkling Rose and
I named them a toast to me,
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And the idea there is I really
want us to reframe how we choose to
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celebrate, because a lot of times
we'll delay our happiness in that big moment,
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like I'm gonna wait till this milestone
birthday or when I get this promotion
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or you know, we're always like
waiting for the next thing. But anytime
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every day that we're here, every
day that we get to make our impact
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and push our business or our passions
forward, that's the day worthy of celebration.
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So I want us to get into
a habit of incorporating and injecting more
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celebrations for the small things and not
just waiting for the one big thing,
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because it's the compilation of the small
things that makes the big thing that more
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more exciting. So let's celebrate those
things. So those two are my newest
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releases, and they're really awesome because
the Rose is dedicated towards my breast cancer
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journey, and so it's just really
cool to be able to give back in
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that way. Wow. Now,
I know you mentioned doing this like during
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a pandemic or right before. How
did COVID influence or affect your wine business?
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Wow? You know, So I
officially launched my business September twenty twenty.
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So Covid served dual purposes for me. Covid allowed me an opportunity to
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actually focus in and set dedicated time
to creating and doing the work that was
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needed to officially launch it. Because
you know, the reality is that their
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life is full of distractions, and
so COVID removed all of that when you're
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you know, forced inside, and
so I really decided intentionally so to take
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that time to be productive for myself. Adversely, God will say, or
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in addition to that, outside of
just being able to go through the adversities
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of building a business in the midst
of COVID, because that's the whole thing
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in itself, it actually ended up
being such a blessing because you know,
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there's there's certain businesses that are as
we call economically sound or that are recession
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proof, and I would say that, you know, spirits are definitely something
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that you know, people during different
times lean more into. And so we
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saw a huge spike in people looking
to indulge in different spirits. But that
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isn't the biggest thing. The biggest
thing that came out of COVID, I
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think was the intentionality of our community
as African Americans to really highlight and support
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one another. For me, what
I find or what I've found is coming
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out of COVID came we became a
closer community, and there was a lot
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of support and rally behind small black
owned businesses or craft spirits that were something
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unique and different that people were looking
for. And so my brand perfectly aligned
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in that. Because we're minority own
or blooming on, we have a purpose
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that were driven behind, but we
were relatable and I think it offered people
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were looking for something that was different, that was relatable, that tastes good,
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that kind of you know, was
like a Fubo effect for us bias
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right, And so for me,
I think that's probably the biggest takeaway is
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the community built that happened as a
result of COVID. Wow. So tell
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me now, I know that you
said her wine stands for you have an
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acronym for that, it's an acronym
for something else. How did you come
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up with the name her whine?
Uh? The name her Wine came came
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out of despair, if I'm being
honest. So when I started this business,
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I actually had my very first like
business WHOA my big business blow very
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early into my business. The name
of my business was originally was something else,
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and we ended up getting sued unrightfully
so, but we ended up receiving
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a season desist from another another winery
that was using a similar name. And
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to wrap it with a bow,
on it. Essentially there the name was
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extremely common, and there were other
wineries throughout the nation that were using that
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same likeness. However, they had
never pursued any of those businesses that were
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bigger and that didn't necessarily look like
me or were owned by people that look
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like me. However, they for
whatever reason, chose me, and so
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we had to go through the litigations
of fighting for the name and for rights
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and who's right and who's wrong,
and you know, there's just so many
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different ways that it spent spun up
to be. However, as a business
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owner, you kind of get put
in a position. Right. So at
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that partic icular time, I had
just created my new batch of wine.
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I'm ready to go to market.
I have spent all this money. Everything
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up until this point has been self
funded. So this is my heart arm
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writing that I have poured into this
business. And all of a sudden,
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I'm getting a cease and desist from
a company that's not even anywhere near where
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I'm doing my business, and I
have to pause everything. And so,
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as entrepreneurs, the one lesson you
learned very early on in business is the
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art of pivot. And you get
a choice, you have to choose.
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Am I going to stagnate and just
you know, fight this thing, figure
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it out? Do we rebrand and
we continue to push the needle as we
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need to, and we figure this
out on the back end, And that's
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the latter is ultimately what I chose
to do. I wanted to continue to
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build off of the momentum that we
had. We just launched in September.
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We get a cease and desist in
April, so you know, you're kind
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of in this pickle of like,
just launched this business. I just came
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up with the name, like and
in my head the name was brilliant.
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So the name was Unwind. That
was the name that I had. It
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was like Unwind with a while.
I was like, oh, none can
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uses that. That's so unique,
Like apparently everybody had that same thought,
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so lesson learned. Definitely look it
up, like do your research. But
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long story short, I ended up
winning the case, so I could have
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used the name. But in the
midst of me pivoting and rebranding her came
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to me because that was what I
was doing in that moment, I was
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evolving. I was in a position
where I had to decide, am I
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going to evolve or repeat. Are
we going to evolve or are we going
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to stay this track and keep the
course? And so evolution to me is
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continuous, it's it's never in one
singular area. And it really represented where
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I was in my transformation in my
life, and so I was able to,
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you know, kind of do a
double entanger on the name a little
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bit, and that's really what kind
of birthed her wine. Wow, that
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is so interesting because some people would
have, like you said, given up.
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They you know, they would have
been so frustrated that they may have
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just said, I'm not gonna do
this. There were many nights like that.
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Don't get me wrong, there's a
lot of tears, a lot of
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frustrations. But you know, it's
when it's your baby, it's your passion,
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you just wanna That's where grit comes
in. That's where where great greatness
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is birth from adversity, and so
sometimes you just gotta pushed through, have
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faith and keep pushing. Absolutely.
Wow. Now, when I was reading
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your bio, it was mentioned in
there that you had the breast cancer and
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that that was also a part of
you starting the wine business. Tell us
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about that. Yeah, So I, as I mentioned, if we're going
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through a timeline. I launched this
company September twenty twenty. I get hit
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with the lawsuit in April twenty twenty
one, and after that happens, I'm
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in rebrand mode. I'm in cell
mode. And so from April through or
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for the remainder of twenty twenty one, April through December, I was an
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extreme hustle mode. I had a
nine to five. I was an executive
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for this corporation, so I had
a team of people I'm leading and balancing
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that on top of building this business
that's taking off but does require an extensive
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time, you know, requirement because
we're a team of one. And that
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was it. So it was your
marketing, your sales, your finance,
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your everything. And then on top
of that, trying to even you know,
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my social life was non existent.
It was if it wasn't wine,
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it was nothing. So I fail
all that to say that throughout that process,
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the one thing that fell by the
wayside was my health. I was
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so so consumed with giving and pouring
into everybody else. I'm a daughter,
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I you know, I'm very close
to my friends, so they're starting commitments
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that I have outside of myself just
just as being a helper and a you
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know, citizen and community. And
so I was I found myself not pouring
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from an empty cup. We were
like desert dry. There was nothing left
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for me to give. And when
that happens, I feel like your body
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kind of goes introspectively and starts to
eat it yourself. And I wasn't.
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I wasn't drinking water consistently. I'm
not eating the right things, like I'm
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always on the go it's fast food, you know. So I found at
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the same my stress levels were out
of this world and I didn't realize it.
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And I think that's the big thing
that we have to realize an entrepreneurship,
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as we're as we're going through any
success honestly climbing any ladder to reach
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your goals, your priority of yourself
has to be included on your list.
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Because when it's not health as wealth, it doesn't matter if your business is
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one hundred million dollars if you're not
there to enjoy it. So I had
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the harsh reality when I felt a
lump and dismissed it, never thought about
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it, like I'd never associated with
it, with it being cancer at all.
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But I definitely wasn't paying attention to
my body to notice that it existed,
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and my own detriment because by the
time that I did go to the
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doctor and was diagnosed, I was
diagnosed at stage two with triple positive highly
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aggressive form of cancer. And they
told me that in in literally a month,
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I could go from stage two to
stage four. And so that was
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honestly like the biggest if God could
ever just you know, hit you over
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the head with the something to say, sit down and you need to make
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some some life decisions. That was
the moment. You know, at the
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time, I was thirty one,
so I'm still young. I'm still like
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just kind of easing into my thirties
and figuring getting life figured out. And
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to be hit with something so detrimental, it's life changing. And I'm very
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honored, proud, blessed, favored
all the things to be here in front
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of you today and to say I'm
cancer free. But through that journey,
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through that process, it taught me
new perspective and to that point, it
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helped me to create this wine,
the Sparkling Rose, in particular that not
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only is dedicated to a nonprofit that
helps women who are dealing single single mothers
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specifically who are dealing with this type
of diagnosis. But it also helped me
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to give more purpose to my wine
because now I want to create joy in
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a bottle. I want people to
find their happiness there. That tie in
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that I always had about this being
associated with your mom I'm gonna piece it
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means something even more to me now
because it's like, those are the moments
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we have to take for ourselves now. I don't care if you're drinking wine
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or drinking water either way, it's
it's more so around the moment that we're
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creating with this wine. M wow. So doing you know during that period
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when you were going through that,
I guess the wine was like a comfort
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for you. Is that? Yes? It's so funny because when I go
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to the to the different doctors and
I and you tell them like, oh,
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what do you do? You know, they just make conversation and I'm
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a wine drinker and they were like, well, you know, you probably
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got to pull it back, And
I'm like, that's the one thing that
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makes me happy. We are not
taking this off the table. I always
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have to preface this by saying that
it's not necessarily the most recommended thing,
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but it was something I absolutely look
forward to. I don't think that oftentimes
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in the marketing of cancer, when
people talk about it, we don't always
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go into the details of what chemotherapy
is and how harsh it can be on
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the body. It is a it
is truly a drug, a poison that
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they put through and it doesn't have
a compass on what's good or bad sales.
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It just goes for everything. And
so for me, it was extremely
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debilitating and for like two weeks,
and I had to do six rounds of
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chemout every three weeks, and so
typically the first two weeks in that three
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week time span you're down and out, and then the last week you have
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enough energy and then you gotta go
right back and do it again. So
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I say that to say for me, I found so much comfort and tholace
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in the moment. I would count
down to the day I could drink wine
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again, and that was the thing
to look forward to, because in those
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moments when you're when you're in your
darkest spaces and you're looking for that light
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at the end of the tunnel,
you have to identify what that is,
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and for me, it was wine. For me, it might have been
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I would have wine and I would
go out to a really good restaurant and
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get some really good food and that's
what I look forward to. So it
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brought me peace, it brought me
happiness, It brought me joy, and
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that's what saved my life. Just
the anticipation in the actual search, in
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the actual search and identification of what
brought me happiness. Wow. Now,
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I know early on you mentioned someone
who kind of helped you as you were
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getting started. I think they even
let you use the part of their facility
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to work in. So as an
entrepreneur, do you recommend having a mentor
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or coach to help you in business? Absolutely? Absolutely. I have had
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so much fortune in meeting people who
are truly invested in helping the success of
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this business and just mentorship. And
oftentimes I think when we think about mentorship
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we think of it as like a
direct tie, like is it somebody that
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does exactly what you do? But
you can find mentors in people that have
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adjacent, you know, industries.
For me, one of my biggest mentors
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who was really a big inspiration to
getting into this industry is a vodka owner
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Island John Vodka. Kevin really like
took me under his wing and taught me
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the ropes of the spirits industry,
and that's you know, that helped me
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to understand, Okay, these are
the overall steps and how to navigate this
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space from there. Sometimes you find
your mentors and people that don't even know
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that you're watching their steps and watching
them. We have to take off the
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lens or the expectation that mentors have
to be like a one to one direction
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and it's like a like I'm asking
you formally to be my mentor. Sometimes
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that that's a way to do it. There's other ways as well as more
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informal relationships that you build and you
just follow and you befriend people and you
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learn you know what they're doing.
So I have mentors several several several mentors
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that I call upon that are just
women entrepreneurs, women and wine men and
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wine men in spirits, men in
business. Like there's I try to find
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inspiration and mentorship and guidance in anybody
who's in a successful state of where I'm
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trying to be. Now, do
you see a lot of women who are
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in this industry? Are is it
more men than women? You know,
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it's really interesting, I think from
the standpoint globally, there's more men in
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this industry, even though women are
main consumers. However, I will say
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in the African American wine maker space, I've seen a really good blend of
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it, but I see a very
great amount of Black women that are wine
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makers and wine brand makers in the
space, and that brings me a lot
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of delight to see us as major
consumers, like taking our talents and actually
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creating the products as well that we
indulge in. Wow. Now is your
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product in this area? Like I'm
in Maryland? Can I find it in
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this area? Do you think coming
soon? Coming soon? We are inching
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our way up to Maryland. Right
now we're in Georgia, Texas, and
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Florida, but Maryland the DMV area
that's next on our list. You might
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see us out there at a wine
festival this fall. So if anybody's heard
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of the DC Wine Festival, we
will be there this year. And yeah,
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we're just continuing to spread, so
definitely come into that area. Wow.
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So tell us what's next? What
do you have on the horizon for
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you as an entrepreneur? Are you
creating anything else? I know you're doing
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the wines, but is there anything
else that you'll be creating. Yes,
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you know I mentioned and alluded to
this earlier, but this's going through this
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cancer journey. It really puts like
life into a different perspective. And for
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me, it really enlightened how much
joy impacts, you know, my health
395
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and just me and my overall satisfaction
and happiness with life. And so I
396
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am in the process now of becoming
a happiness coach and setting up different coaching
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packages to help more people to identify
their joy in their life. We have
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joy journals that are coming out,
We have different events that we're doing to
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help women, specifically Black women priority
as ourselves find our joy, find our
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happiness, and lead it more fulfilling
and happier life. Like I it sounds
401
00:34:07.079 --> 00:34:12.159
the craziest to say, but I
literally have no bad days every day is
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00:34:12.239 --> 00:34:16.119
amazing. I literally ten out of
ten on my happiness scale. And people
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00:34:16.119 --> 00:34:19.800
are like, you just came out
of this. And when I say just
404
00:34:19.960 --> 00:34:25.280
came out of this, I just
had my final procedure July twelfth, So
405
00:34:25.320 --> 00:34:30.119
this is like we're just inching out
of this, this whole journey that's been
406
00:34:30.639 --> 00:34:35.199
over a year and a half now, and I can't tell you I'm the
407
00:34:35.239 --> 00:34:39.079
happiest I've ever been. And it's
because I've learned these different practices I'm and
408
00:34:39.159 --> 00:34:42.719
these are things that I share with
my family, with my friends, and
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00:34:42.800 --> 00:34:46.159
now we're building out this community and
so that's the next thing that we're phasing
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00:34:46.199 --> 00:34:52.440
in. Still. So, if
you had one piece of advice that you
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00:34:52.519 --> 00:34:59.039
would uh want to give to someone
that wanted to get into the wine industry
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00:34:59.079 --> 00:35:02.480
of the one business, what would
that piece of advice be. Oh,
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00:35:02.519 --> 00:35:08.480
man, I would actually say to
anybody who's interested in getting into the wine
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00:35:08.519 --> 00:35:16.000
industry, do not be afraid of
the industry. And what I mean by
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00:35:16.079 --> 00:35:20.559
that is a lot of times we
look and we're like, oh, there's
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00:35:20.599 --> 00:35:24.519
already so many wines, and there's
so many doesn't matter. Be unique.
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00:35:24.880 --> 00:35:29.639
There's no one that's gonna do it
like you. And any time that you
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00:35:29.639 --> 00:35:32.599
think about any industry, whether it's
it's wine, makeup, whatever the case
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00:35:32.679 --> 00:35:37.440
may be, bring your personality,
do it with purpose and passion in mind.
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00:35:37.519 --> 00:35:44.159
When you're leading with a with a
energy and with a sense of servitude,
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00:35:44.599 --> 00:35:47.320
it always comes back. So leave
and find it with passion and purpose
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00:35:47.480 --> 00:35:51.920
and it will always like the money
will find you, the success will find
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00:35:51.960 --> 00:35:57.760
you. But don't be afraid just
because the industry is saturated so you think
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00:35:57.920 --> 00:36:02.039
no one's gonna do it like you. Absolutely so, if the viewers and
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00:36:02.119 --> 00:36:07.800
listeners wanted to reach out to you, tell us how they can find you.
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00:36:07.880 --> 00:36:13.719
Yes, you guys can find me
on Instagram, Facebook, social media,
427
00:36:13.920 --> 00:36:17.760
all the tiktoks and all the things
you can find us at It's Her
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00:36:17.960 --> 00:36:23.079
Wine on all social media platforms.
If you guys want to connect with me
429
00:36:23.199 --> 00:36:29.519
directly, you can find me on
those same social platforms at miss her Wine.
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00:36:29.719 --> 00:36:32.360
So feel free to connect with me. I love chatting with people and
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00:36:32.400 --> 00:36:37.719
sharing stories and wine recipes, so
let me know. I'd love to hear
432
00:36:37.800 --> 00:36:43.480
from you. Wow, that's incredible, great story. Thank you so much
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00:36:43.559 --> 00:36:46.880
for joining us on the successful women's
show. As I said, it took
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00:36:46.960 --> 00:36:51.400
us a little while aget here,
but we made it. So I'm glad
435
00:36:51.440 --> 00:36:54.800
of that, and I'm glad that
you were able to come and share your
436
00:36:54.880 --> 00:37:00.239
journey with us. Thank you so
much for being here today. Thank you,
437
00:37:00.400 --> 00:37:04.480
thank you so much. It was
such a pleasure. I'm so honored.
438
00:37:04.679 --> 00:37:07.320
Thank you to everybody who joined in, and please connect with us.
439
00:37:07.320 --> 00:37:10.440
I'd love to talk with more people
and if you're interested in getting in the
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00:37:10.440 --> 00:37:15.679
wine industry, happy to share some
knowledge as well. Wow, thank you
441
00:37:15.760 --> 00:37:22.000
so much. So that was my
guest, Miss Nicole Anderson, and the
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00:37:22.079 --> 00:37:27.440
topic of course was why We Wine, which is WI n E. And
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00:37:27.559 --> 00:37:32.400
now I'm gonna just let you know
what's coming up events some of the things
444
00:37:32.440 --> 00:37:37.840
that's coming up for me, and
one of them is to make sure to
445
00:37:37.920 --> 00:37:43.079
let you know to pre order your
copy of the Own It anthology It's Your
446
00:37:43.159 --> 00:37:47.599
Life, Own It Unapologetically and the
journal three hundred and sixty five days to
447
00:37:47.679 --> 00:37:55.480
transformation. To pre order the paperback
book and the journal separately will be twenty
448
00:37:55.480 --> 00:38:00.239
four ninety nine for each of the
books. To order the Pleat set both
449
00:38:00.280 --> 00:38:05.519
the book and the journal is forty
nine ninety nine And if you'd like to
450
00:38:05.639 --> 00:38:13.320
order them, you can go to
my website which is www dot EXWSI dot
451
00:38:13.320 --> 00:38:16.199
com and you'll find the links on
there, or you can email me if
452
00:38:16.199 --> 00:38:24.800
you'd like more information about it at
info at EXWSI dot com. Also coming
453
00:38:24.880 --> 00:38:30.079
up again this month will be the
Black Business Olympics, which will be August
454
00:38:30.079 --> 00:38:36.880
twenty feet through the twenty seventh,
and the Black Business Olympics is a fundraiser
455
00:38:37.000 --> 00:38:44.440
to provide scholarships and laptops to high
school seniors going to college and also k
456
00:38:44.760 --> 00:38:51.719
through twelve Entrepreneurs. The Black Business
Olympics showcases black businesses, black business owners
457
00:38:51.840 --> 00:38:57.480
and corporations all around the world.
If you'd like to be a speaker to
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00:38:57.679 --> 00:39:02.000
showcase your business on the Black Business
Olympics, you can email me at info
459
00:39:02.199 --> 00:39:09.159
at EXWSI dot com. I will
also be speaking at the Black Business Olympics
460
00:39:09.239 --> 00:39:15.559
on that Thursday, so make sure
you tune in. I'll be speaking at
461
00:39:15.639 --> 00:39:21.519
seven pm on that Thursday. Coming
soon, you'll be able to join the
462
00:39:21.760 --> 00:39:25.480
women Show Up to Rise Up Network
and the mission of the Women's Show Up
463
00:39:25.480 --> 00:39:31.239
to Rise Up Network will be to
empower and connect all women in their career,
464
00:39:31.639 --> 00:39:37.840
business, professional and personal lives by
helping them to gain resources, gain
465
00:39:37.920 --> 00:39:45.119
buying power, increase their revenue,
and accelerate their personal business and career growth
466
00:39:45.119 --> 00:39:51.039
through unlimited opportunities. As a member, you will have access to coaching,
467
00:39:51.360 --> 00:39:58.559
training events that may be taking place, workshops, resources, networking opportunities and
468
00:39:58.760 --> 00:40:05.199
much more. And if you have
not viewed my TEDx talk that I did
469
00:40:05.239 --> 00:40:08.960
in Vancouver, Canada, make sure
you do so. The topic of course,
470
00:40:09.039 --> 00:40:14.360
to show up to Rise Up,
and you can watch it on YouTube.
471
00:40:14.880 --> 00:40:19.159
To do so, just put my
name in the search box doctor Madeline
472
00:40:19.239 --> 00:40:25.639
and Lewis, or you can send
me an email to info at EXWSI dot
473
00:40:25.639 --> 00:40:32.239
com and I will send you the
direct link. I'm excited because my video
474
00:40:32.360 --> 00:40:37.079
is still moving out there to the
masses. It's at one hundred sixty nine
475
00:40:37.159 --> 00:40:44.800
thousand, eight hundred and sixty seven
views, So thank you all to in
476
00:40:44.920 --> 00:40:49.000
advance to those of you who will
be watching, those of you that have
477
00:40:49.239 --> 00:40:54.840
watched, those of you who have
commented and also shared my video, and
478
00:40:54.880 --> 00:41:00.519
as you know, my goal is
to reach a million plus view, so
479
00:41:00.159 --> 00:41:06.559
let's keep pushing it out there.
I'm also a contributing writer to the magazine,
480
00:41:06.920 --> 00:41:12.599
to the own It magazine where I
share nuggets and resources every month.
481
00:41:13.000 --> 00:41:17.840
Own It Magazine is a resource for
personal, professional and business development, so
482
00:41:19.000 --> 00:41:23.639
make sure you get your subscription.
For an annual subscription to the magazine,
483
00:41:23.679 --> 00:41:34.159
you can go to my website which
is www dot exw SI dot com.
484
00:41:34.199 --> 00:41:42.719
And that is all my announcements for
this upcoming the things that I will be
485
00:41:42.800 --> 00:41:46.159
doing. So again, I want
to thank my guests. Miss Nicole Anderson,
486
00:41:46.760 --> 00:41:52.199
the CEO and founder of Her Wine, who shared with us today her
487
00:41:52.320 --> 00:41:58.599
journey into getting into the wine business. I would also like to thank my
488
00:41:58.840 --> 00:42:04.440
viewers and my listeners for joining me
today. This is the successful Women's show.
489
00:42:04.639 --> 00:42:07.400
I am doctor Madelinine Lewis and if
you'd like to reach out to me,
490
00:42:08.079 --> 00:42:15.840
you can email me at info at
EXWSI dot com or go to my
491
00:42:15.000 --> 00:42:22.559
website www dot exwsi dot com.
And while you're there, make sure you
492
00:42:22.679 --> 00:42:30.960
download my free three part video series
on three things every woman should do to
493
00:42:30.119 --> 00:42:37.719
position herself for executive leadership. And
you can also sign up for my online
494
00:42:37.760 --> 00:42:42.039
course, which is Crack the Career
Code, how to Lead with Confidence,
495
00:42:42.159 --> 00:42:46.559
Charisma and Credibility. To sign up
for the course, go to www dot
496
00:42:47.000 --> 00:42:52.079
Crack the Careercode dot com. You
can also reach out to me on any
497
00:42:52.119 --> 00:42:58.000
of the social media sites I am
on all of them. Don't forget to
498
00:42:58.119 --> 00:43:04.280
subscribe to our channel. Also make
sure that you like and share this episode
499
00:43:04.360 --> 00:43:07.639
with others, as we got some
great nuggets from my guest, Miss Nicole
500
00:43:07.840 --> 00:43:14.480
Anderson. Again, this is the
success for women's show. We are here
501
00:43:14.559 --> 00:43:21.239
every Thursday. I am your host, Dr Mathlin and Lewis helping women to
502
00:43:21.400 --> 00:43:28.039
accelerate the path to success. Thank
you again for joining us. I love
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00:43:28.119 --> 00:43:32.960
you all to life and as always, be well and stay safe out there.
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00:43:35.320 --> 00:44:01.679
I am h



























